Nutritional Information:
per 100 g serving
| Energy (kJ) | 3,000 kJ |
| Protein | 7,91 g |
| Carbohydrates | 13,8 g |
| of which total sugar is | 4,57 g |
| Dietary Fibre | 8,6 g |
| Total fat of which: | 75,8 g |
| Saturated fat | 12,1 g |
| Monounsaturated fat | 58,9 g |
| Polyunsaturated fat | 1,5 g |
| Total Sodium | 5 mg |





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